Bario (Ramen Champion @ Iluma)

This is my second visit to Ramen Champion at Iluma. During the first visit, I tried Tetsu. If you are clueless on Ramen Champion, can read my 1st post.

This time, as we arrived early, there was a short queue (3 people) at Bario (during the previous visit, this stall had a long queue). Hence, decided to try this stall.

More garlic or chilli?

Bario Menu

Bario Menu (Bario Ramen)

Within 5 minutes of queuing (3 people), it was my turn to order. I ordered the Bario Ramen(which is their signature dish) and added a Flavored Boil Egg. In return, I got a ‘land mine’! Another round of waiting!

Land mine

Waited for 15 minutes before the land mine exploded vibrated, signaling that my bowl of ramen is ready.

Bario Ramen $13 + Flavored Boiled Egg $1

Overcooked Flavored Boil Egg

Curly Noodles

The serving of Bario Ramen is not for small eaters. 3 pieces of Char Siew, curly noodles topped with a very generous serving of beansprouts. The beansprout seems much more than the noodles. The beansprouts was crunchy, but with such a big serving of beansprouts, I got quite sick of eating it towards the end. The noodles was thick, hard and curly. Being hard and curly, extra care has to be taken to ensure that my shirt will not be stained. Felt that more noodles could have been given and that each strand could have been thinner. However, to the chef, thick means manly.. The Char Siew was fatty, fragant and with a melt in the mouth sensation. Of course, I did not take all the fats, just one small bite to try as it way too sinful! The Flavored Boil Egg was a disappointment. Way too overcook, yolk was not runny.

The soup based was interesting. Should be pork broth with several other ingredients. But it was overpowered by the flavour of garlic. or should I phrase it that way too much garlic was added by the chef. (you can request for no garlic).

Overall, I am not won over. For the price, it was so-so. Could have been much better. Beats me why there was a long queue previously and during this visit. My  guess is everyone wants to try. But once everyone has tried once, will it be sustainable? Well time will tell. I will try other stalls soon and review them too! If you know any that is nice let me know.

ps: The six Ramen restaurants:
1.IROHA from Toyama
2.BARIO from Tokyo
3.GANTETSU from Sapporo
4.TETSU from Tokyo
5.IKKOSHA from Hakata
6.TAI SHO KEN from Tokyo

Bario (Ramen Champion @ Iluma)
201 Victoria Street
#04-08/09/10 Iluma (Bugis)
Tel: 6238 1011
Opening Hours: Daily 1130 am to 1030 pm
Website: http://www.ramenchampion.com.sg/
Facebook: http://www.facebook.com/theultimateramenchampion2011

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3 responses to “Bario (Ramen Champion @ Iluma)

  1. Pingback: Tetsu (Ramen Champion @ Iluma) | Foodie FC

  2. iroha black soya sauce ramen, negitsu ramen in japanese is good. u shld,try that

  3. Hi Desmond

    its the stall near at the middle near where the cashier are at? I heard about the black soya sauce ramen too! will try it on my next visit. If I am not mistaken this stall’s egg is not as overcook as the others.

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